BELOW ARE RELEVANT LEGAL TEXTS CONTAINING CHILEAN LABELING AND PRODUCTION REQUIREMENTS
Reglamenta ley N° 18.455 que fija normas sobre producción.
elaboración y comercialización de alcoholes etilicos bebidas alcoolicas y vinagres
We could go on for hours about wine, and its benefits are many. Among them, moderate wine consumption reduces the risk of mortality from heart disease by half, improves blood flow and enhances the flavours of food. In addition, wine is social, allowing for different delicious libations in the company of friends. But wine is not without its pitfalls, as the saying goes, there can be too much of a good thing.
Drinking alcohol, even in small quantities, alters cognitive abilities, decreases our attentiveness and leads to slower response times. It is worth noting that alcohol consumption is the leading cause of traffic accidents.
You can be a part of the solution, keeping the above in mind to not let wine become a negative experience.
