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The Chilean wine industry aims to be the Number One producer of sustainable and diverse premium wines from the New World by the year 2020. Here’s how they’ll do it.
Wine Spectator senior editor James Molesworth predicts Chilean wine’s diversity will spark momentum in 2011.
Jay Miller, The Wine Advocate’s guy in South America was in Chile in March. He spoke with Wines of Chile on his impressions and the advantageous place of Chilean wine in the global economic crisis.