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FANCY FOOD SHOW

March 20, 2014

US largest gourmet food show for trade connecting 2,400 exhibitors from 80 countries and regions. The Specialty Food Association events bring in more than 40,000 attendees from more than 80 countries and regions to see 260,000 innovative specialty food and beverage products.   When: June 29 – July 1

 
 

FRESH IDEAS TRADE SHOW

March 20, 2014

Organic product showcase in Los Angeles to national account buyers. One of the largest in the country. When: April 6

 
 

SNOOTH

March 20, 2014

SNOOTH Spring Selects Tasting in NYC. This year Wines of Chile invites the wineries to participate in the Blogger Seminar, hosted by editor Gregory dal Piaz, and Walk Around Tasting for Trade/Media/Vip and Consumers. When: May 8

 
 

ATLANTA FOOD & WINE

March 20, 2014

The Atlanta Food and Wine Festival is an entire weekend dedicated to Southern Hemisphere cuisine. Award-winning chefs, sommeliers, beverage innovators, up-and-coming food lovers gather together for more than 200 ways to sip, savor and sample the South. WoC 2014 offer:  Host table pouring 10 wines during the Grand Tastings and a consumer seminar as well as [...]

 
 
 

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