President of the Brazilian Association of Sommeliers (ABS) in Sao Paulo and one of the most renowned wine academics in Brazil.
Blog do Didú.
One of the most important opinion leaders in Brazil. Respected by the press and trade, he is responsible for the Blog do Didú, one of the most visited wine blogs in Brazil.
Revista BACO/Escola Mar de Vinho.
He is one of the most recognized wine experts in Brazil and owner of the Mar de Vinho school.
Consultant to ExpoVinis Brasil/Valor Econômico/Rádio CBN.
One of the most respected wine experts of Brazil. He is the only Brazilian member in the traditional Académie Internationale du Vin.
José Luis Pagliari
A member of the Brazilian Society of Friends of Wine and one of the eldest wine academics in Brazil. Post-graduate professor at the SENAC Institution.
Number 1 sommelier of Brazil, winner in the 8th National Sommelier Competition 2012 and champion three years in a row since. Also Wine Director of Grupo Pobre Juan.
Sommelier of Fasano group.
A reference in Brazil. Awarded and recognized around the country since 1992 as the sommelier chef of the Fasano group. Author of Guia de Vinhos Larousse.
Head Sommelier for the Varanda group, he was considered the 2nd best sommelier in the American continent and the best sommelier in Brazil by VEJA magazine in Sao Paulo.
Head Sommelier for D.O.M restaurant by the award-winning chef Alex Atala, and considered one of the best in the world.
Sommelier for Mani restaurant owned by Helena Rizzo, Restaurant magazine’s best female chef in 2014. Responsible for training the team.
Sommelier of Bravin.
She is one of the most important sommeliers in ‘new wave’ Brazil with more modern tendencies and direct contact with a younger public
Grupo Pão de Açúca.
One of the main wine experts in Brazil and one of the most respected leaders of opinion in the Brazilian market, the industry and the press. He has studied the universe of wines since 1969.