As more and more bottles sail around the globe, the issue of CO2 emissions looms large. The more we learn about potential environmental damage, the more we understand we need to protect it. And business owners are increasingly aware that everyone in the company counts. Sustainability is much larger than employing green practices in the vineyard. Sustaining a company means caring for the environment, the people in and around it, and the bottom line.
Want to know more? Have a look at Jane Parkinson’s article “Green Stars“ in The Drinks Business.
Wines of Chile supports The Drinks Business Annual Green Awards as a sponsor of the Green Retailer of the Year Award. In fact, a number of Chilean wineries were shortlisted for the 2010 awards, and Viña Concha y Toro won the Logistics & Supply Chain Initiative Award. Click here for the full 2010 Green Awards Results.